about us
Our Story of Success
A Perfect Blend of Sensational Food, Inspiring Ideas and Professional Staff
1997 – Silver service is oriented for a right-handed waiter. Thus to serve the food, the waiter stands behind the guest and to the guest’s left, holds or supports the platter with their left hand, and serves the food with their right hand. It is common for the waiter to hold the serving-fork above the serving-spoon both in the right hand, and use the fingers to manipulate the two as a pincer for picking up and transferring the food.
services
Planning a FabulousEvent?

01
Weddings
On one of the most important days of your life. We provide full catering and event planning services.
02
Cocktail Parties
You purchase the alcohol, we will serve it along with stationary and passed appetizers.
03
Corporate Events
Whether it be a corporate awards gala or a small luncheon, we’ve got you covered.